Tastee Farali Bhakhri is a traditional Indian flatbread made especially for fasting (vrat/upvas) days. Crafted with rajgira (amaranth) and singhara (water chestnut) flours, it’s lightly spiced and roasted to crispy perfection — offering both taste and energy during your fast.

Key Features:

• Made for vrat (fasting) days

• Roasted, not fried

• Light and crunchy texture

• Gluten-free ingredients

• 100% vegetarian and preservative-free

 

Ingredients:

Rajgira (Amaranth Flour), Singhara (Water Chestnut Flour), Sago (Sabudana), Rock Salt (Sendha Namak), Cumin Seeds, Edible Vegetable Oil, Water

Nutritional Information (Per 100g):

• Energy: 430 kcal

• Carbohydrates: 55 g

  • Sugars: 0.5 g

• Protein: 5 g

• Fat: 20 g

  • Saturated Fat: 3 g

• Fiber: 3 g

• Sodium: 250 mg

 

Net Weight:

Available in 180g