Shan Nihari Masala is a carefully crafted blend of rich and aromatic spices, designed to help you prepare authentic and flavorful Nihari, a traditional slow-cooked meat stew that is a true legacy of Mughlai cuisine. This mix combines traditional spices to create a delicious and traditional Nihari dish at home.

 

Ingredients:

• Red Chili

• Himalayan Pink Salt

• Paprika

• Nigella Seed

• Garlic

• Dehydrated Onion

• Cumin

• Bay Leaf

• Fennel

• Black Pepper

• Ginger

• Black Cumin

• Clove

• Citric Acid (E330)

• Maltodextrin

• Hydrolyzed Soy Protein

• Cane Sugar

• Canola Oil

• Silicon Dioxide (as an anti-caking agent)​

 

Nutritional Information (Per 10g serving):

• Energy: 30 kcal

• Total Fat: 1 g (2% DV)

  • Saturated Fat: 0 g (0% DV)

  • Trans Fat: 0 g

• Cholesterol: 0 mg (0% DV)

• Sodium: 1,330 mg (55% DV)

• Total Carbohydrates: 4 g (1% DV)

  • Dietary Fiber: 2 g (8% DV)

  • Sugars: 0 g

• Protein: 1 g

• Vitamin A: 6% DV

• Vitamin C: 0% DV

• Calcium: 4% DV

• Iron: 6% DV​

 

Net Weight:

60 grams (2.1 oz)