NBK Kheer brings you the authentic taste of homemade Indian dessert, lovingly prepared with premium rice, pure milk, and a touch of cardamom and saffron. Whether it’s a festive celebration or a simple family dinner, this creamy rice pudding is always a heartwarming treat.
Key Features:
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Traditional Indian sweet dish
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Made with high-quality milk, rice, and nuts
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No preservatives or artificial flavor
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Ready to eat – just heat and serve!
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100% vegetarian
Ingredients:
Milk, Sugar, Basmati Rice, Cardamom, Saffron, Almonds, Cashews, Pistachios, Ghee
Nutritional Information (Per 100g):
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Energy: 150 kcal
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Carbohydrates: 22 g
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Sugars: 15 g
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Protein: 3.5 g
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Fat: 5 g
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Saturated Fat: 3 g
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Calcium: 100 mg
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Sodium: 40 mg
Net Weight:
Available in 100g
Preparation Instructions:
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Boil 500ml of milk in a thick-bottomed pan.
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Add 50g of NBK Kheer Mix and stir continuously.
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Cook on medium heat for 10–15 minutes until the kheer thickens.
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Serve hot or chilled, garnished with extra nuts or saffron.
