Maniar’s Tikhi Papdi is a spicy and crispy Indian snack made with high-quality ingredients, offering bold flavors and export-quality freshness in every bite. This vegetarian snack is cholesterol-free and known for its crunchy texture, making it perfect for traditional or casual snacking. However, it may contain allergens such as wheat (gluten), and is processed in a facility that handles peanuts and sesame seeds, so those with allergies should use caution. While specific nutritional values are not listed on the box, it typically contains high carbohydrates, moderate to high fats from frying, some protein, and low sugar—ideal for those craving a savory, crunchy treat.