Enjoy the traditional taste of Kerala with Easy Palappam Mix – your instant solution to making soft-centered, crispy-edged palappams without the hassle of grinding or fermenting from scratch. Just mix, pour, and cook for a perfect breakfast or dinner experience!

Key Features:

• Instant mix – no soaking or grinding

• Light, fluffy center with crisp lace-like edges

• Authentic Kerala taste

• Made with premium rice flour and coconut ingredients

• No artificial preservatives

• 100% vegetarian

 

Ingredients:

Rice Flour, Coconut Milk Powder, Sugar, Yeast, Salt, Natural Stabilizers

Nutritional Information (Per 100g):

• Energy: 360 kcal

• Carbohydrates: 78 g

  • Sugars: 3 g

• Protein: 5 g

• Fat: 2.5 g

• Fiber: 1.8 g

• Sodium: 280 mg

 

Net Weight:

1kg

How to Prepare Palappam:

1. Mix 1 cup of Easy Palappam Mix with 1½ cups of warm water.

2. Stir well and let it rest for 30–60 minutes.

3. Pour batter onto a hot, lightly greased appachatti (appam pan).

4. Swirl the pan to spread the batter and cover with a lid.

5. Cook for 2–3 minutes on medium flame without flipping.

6. Serve hot with vegetable stew, egg curry, or chicken roast.